Menu – Asheville Proper

MIXED GREEN SALAD 9 GF
radish, sherry vinegar,
red onion, feta

FUJI APPLE AND ARUGULA SALAD 10 GF
pickled onions, goat cheese, walnuts,
radish, bacon vinaigrette

DOMESTIC CHEESE PLATE 15
apple preserves, crackers

DUCK LIVER PATE 12
dijon, pickles, crackers

BUTTERMILK FRIED OYSTERS 14
old baioli, lemon

SNAPPER CRUDO 14 GF
fuji apple, serrano, ponzu, chive

WOOD GRILLED PORK RIBS 14 GF
harissa-honey glaze, feta, mint

CANDY ROASTER SQUASH SOUP 8 GF
sage, spiced crème fraiche, pepitas

CHARRED RICOTTA GNOCCHI 16
grilled butternut, cauliflower bechamel,
sage, pecans

CHARRED OCTOPUS 17 GF
cannellini beans, romesco, herb pistou

CRISPY DUCK LEG CONFIT 13 GF
leek puree, beets, hazelnuts, orange zest

PEI MUSSELS 12
white wine, garlic, parsley, sourdough

 

 

 

COMPOSED PLATES

SEARED DUCK BREAST 29 GF
polenta spin rosso, butternut squash,
swiss chard, spiced apples, maple gastrique

WOOD FIRED BLACK GROUPER 30 GF
shiitake mushrooms, tomato jam,
leeks, embered sweet potato, herb oil

FIRE ROASTED EGGPLANT 23 GF
tabbouleh salad, pickled okra, chile oil,
sumac yogurt

 

FROM THE FIRE

FLAT IRON 29
8 oz, HICKORY NUT GAP

MAPLE BRINED PORK LOIN CHOP 28
8 oz, HERITAGE FARMS

NEW YORK STRIP 38
10 oz, APPLE BRANDY BEEF

TOMAHAWK 92
32 oz, CERTIFIED ANGUS BEEF

WAGYU NEW YORK STRIP 77
10 oz, CAROLAND FARMS

RIBEYE 43
12 oz, APPLE BRANDY BEEF

BAVETTE 27
8 oz, HICKORY NUT GAP

COULOTTE 31
8 oz, APPLE BRANDY BEEF

 

 

ALL ITEMS FROM THE FIRE INCLUDE ONE OF THE FOLLOWING SAUCES, EACH ADDITIONAL $1
RED CHIMICHURRI     HORSERADISH CREAM     TRUFFLE BUTTER     AP SAUCE

 

SIDES

CRISPY CONFIT POTATOES 10 GF
smoked onion, rosemary
COLDWATER CREEK GRITS 8 GF
pepper relish, country ham, scallion

WILD MUSHROOMS 12 GF
garlic, white wine, tarragon
YUKON GOLD POTATO PUREE 8 GF
chive
CREAMED COLLARD GREENS 8 GF
bechamel, bacon, breadcrumb
CAULIFLOWER 12 GF
pine nut, golden raisins, capers
EMBERED BROCCOLI 9 GF
parmesan, carrot puree
PARKER HOUSE ROLL 3
sea salt, whipped butter

 

KIDS MENU

Sirloin Steak $14

Mixed Green Salad $8

Macaroni and Cheese $8

 

KIDS SIDES

Mashed Potatoes $3

Cauliflower $5

Broccoli $3

 

KIDS DRINKS

Soda, Lemonade, Milk $3

 

DESSERTS

Smores
house made graham cracker, chocolate smear, fire roasted marshmallow ice cream $9

Vanilla Crème Brulee $9

Peanut Butter Mousse
vanilla mousse, cookie  $9

Bacon and Apple Cobbler
buttermilk ice cream $9

House Made Blackberry or Chocolate Ice Cream w/ Caramel
 $5

 

PROPER COCKTAILS

Classic Manhattan     $12
rye, maraschino, vermouth

Pink Panther     $12
vodka, amaretto, pineapple, cherry

Gin Fizz     $12
gin, citrus, cream, egg white

Sazerac     $12
rye whiskey, absinthe, a sugar cube, and peychaud’s bitters

Bloody Mary     $12
vodka, zing zang, olive, citrus

Old Fashioned    $12
bourbon, bitters, sugar

Brown Derby    $12
bourbon, grapefruit, honey

Bee’s Knees    $12
gin, local honey, lemon

French 75    $12
gin, lemon, champagne

Classic Martini    $12
gin or vodka, vermouth, olive

 

BEER & CIDER

Stella Artois    $5.5

Bold Rock Apple Cider    $5.5

Foothills Jade    $6

Highland Gaelic    $6

Duck Rabbit Brown    $5.5

Foothills People’s Porter    $5.5

New Belgium Voodoo Ranger Juicy  IPA    $6

Highland Mocha Stout    $6

Pisgah Blueberry Stout   $6

Catawba White Zombie    $6

Sierra Nevada Torpedo IPA    $6

Pisgah Pale Ale    $6

French Broad Kolsch    $6

 

 

 

 

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