DESSERT MENU
Subject to Change Nightly
S’MORES 12
frozen chocolate mousse, graham cracker, toasted meringue,
s’more cookie, toasted marshmallow cream, chocolate ganache
CHOCOLATE CHESECAKE 10
bourbon caramel, cinnamon pecan dragees,
mint anglaise, chocolate tuile
BLOOD ORANGE CAKE 10 GF
coconut cream cheese, blood orange ganache,
spiced honey, coconut macaroon
CREME BRULEE OF THE DAY 10
ask your server for tonight’s selection
HOUSE-MADE ICE CREAM or SORBET 6
ask your server for tonight’s selection